Il Cavaliere
The restaurant is part of a castle with historic cellar in the heart of Chianti Classico.
A country culinary lounge in a charming and comfortable location, where you can relax by the care of our staff and enjoy a simply good cuisine, that can delight you in rediscovering and enhancing the flavors of the territory, the producers of excellence, traditions and memories of Tuscan
Il Cavaliere
The restaurant is part of a castle with historic cellar in the heart of Chianti Classico.
A country culinary lounge in a charming and comfortable location, where you can relax by the care of our staff and enjoy a simply good cuisine, that can delight you in rediscovering and enhancing the flavors of the territory, the producers of excellence, traditions and memories of Tuscan
Team
Marcello Crini, an expert and food and wine enthusiast, is the mentor behind Il Cavaliere.
Chef Nearco Boninsegni leads the Cavaliere’s kitchen with his soul steeped in Chianti gastronomy and culture, together with Silvia Mazzotti heart of Romagna and Chianti citizenship with a all-around experience in most important kitchens of Italian restoration, Andrea Falciai and Tommaso Simoncini the young promises of Il Cavaliere.
Responsible for the reception and lounge at Il Cavaliere is Dean Radomir, along with Matteo Gensini and Francesco Favati, the Chianti rock stars, and Sofia Manetti the smile in the room at Il Cavaliere.
